12 Cold Soups

I'm a little late with posting this article (ok.. really late), but I recently stumbled upon this great article on the New York Times that has 12 completely adaptable recipes for cold soups. In this hot, hot weather that Toronto has been getting lately, this article is a godsend! Click the picture for a direct link!

Sweet & Spicy Edible Spoons -- Add an extra oomph to a boring meal!

Now if you know me, I am a huuuuuuge fan of interesting, albeit mostly useless, food inventions. I recently stumbled upon something awesome that I thought I'd share -- the Edible Spoon by Triangle Tree

SLURP! Noodlefest

In the Kitchen: PB & Banana French Toast

An easy and delicious way to give you a boost of energy at the start of your day!

In the Kitchen: Creamy Avocado Pasta

The local supermarket is going experience an avocado shortage pretty soon. First thing you have to know is that I LOVE avocados. I can eat them plain, with salt and pepper, or just with sriracha, they're delicious any way. Needless to say, when I stumbled upon this recipe for an Avocado cream sauce, I was ecstatic!

This is actually the easiest sauce I have ever attempted... the pasta boiling took longer than this sauce! And - bonus - it's healthy!

Adapted from Chocolate and Chillies

Creamy Avocado Pasta

Windsor Arms Hotel: High Tea

Windsor Arms

Where: 18 Saint Thomas Street

Toronto, ON

M5S 3E7

Price: $25 per person

[Kingston]: The Brass (for Brunch!)

If you live in Kingston, you know that The Brass is the popular student pub. It also makes a mean (and ridiculously affordable) post-drinking breakfast! Restaurant by day and a busy, busy student-favourite pub by night.


The Brass Pub
Where: 403 Princess Street
Kingston, ON
K7L 1B9
Price: $6 - $15 (For breakfast)

In the Kitchen: Praline Cookies